Plant Compounds in Berries, Tea, and Cocoa May Support Healthy Brain Aging

Polyphenol-rich foods may support healthy brain aging, but no single food or diet has been shown to prevent dementia. A cup of tea, a handful of berries, or a drizzle of extra virgin olive oil contains plant compounds that may influence processes tied to brain aging. A review by Semmelweis University researchers suggests that these […]

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